Summer Food Preservation Series
Join us for one or all sessions of our 2026 food preservation series! Each session will focus on a different form of food preservation and offer hands-on opportunities to prep food for preserving or to taste preserved foods:
- July 15 - Freezing and Dehydrating Foods
- July 29 - Canning
- August 19 - Freeze Drying
Location: OSU Extension Office, Pickaway County 110 Island Rd. Circleville OH 43113
Each session will cost $10, paid at the door by cash or check.
Go to go.osu.edu/summerfoodpreserve to register.
Registration deadline is July 8, 2026.
For more information, visit www.pickaway.osu.edu or reach out to Lisa Barlage at barlage.7@osu.edu or call 740-702-3200.